The Impact of Harvest Year and Farming Method on the Nutritional Value of Wild Barley (Hordeum spontaneum)

Nome:
Luka Jvania

Título:
The Impact of Harvest Year and Farming Method on the Nutritional Value of Wild Barley (Hordeum spontaneum)

Curso:
European Master of Science in Food Science, Technology and Business - BiFTec

Orientador:
Marta Vasconcelos
Carla Santos

Data:
10/07/2025 13:00

Local:
Sala EC105

Ciclo:
Mestrado