Formulation and Characterisation of Hummus Analogues containing Sea Ingredients

Nome:

Sakshi Vijay Kolhe

Título:

Curso:

European Master of Science in Food Science, Technology and Business - BiFTec

Orientador:

Ana Gomes

Joana Barbosa

Data:

11/07/2025 14:30

Local:

Sala EC019

Ciclo:

Mestrado