Quality Assessment and Anti-Listerial Efficacy of Cold Plasma Treatment on Fresh Lettuce

Nome:
Ekin Ersoylu

Título:
Quality Assessment and Anti-Listerial Efficacy of Cold Plasma Treatment on Fresh Lettuce

Curso:
Mestrado em Engenharia Alimentar

Orientador:
Teresa Brandão; Joana Barbosa

Data:
17/10/2025 09:30

Local:
EAA004

Ciclo:
Mestrado