Development of High Value Hydrolysates Based on Integral Valorization of Fish by-Products

Nome:
Andrea Isabel Pavon Flores

Título:
Development of High Value Hydrolysates Based on Integral Valorization of Fish by-Products

Curso:
European Master of Science in Food Science, Technology and Business - BiFTec

Orientador:
Manuela Pintado
André Almeida, Tânia Ribeiro

Data:
25/07/2023 17:30

Sala:
EBI 021 (Biotechnology Building)

Ciclo:
Mestrado